{"version":"1.0","provider_name":"Gourmet Mushrooms","provider_url":"https:\/\/gourmetmushrooms.se\/en","author_name":"Shop Owner :)","author_url":"https:\/\/gourmetmushrooms.se\/en\/author\/admin\/","title":"Shiitake (Lentinula edodes) - Gourmet Mushrooms","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FXNu4YKtil\"><a href=\"https:\/\/gourmetmushrooms.se\/en\/product\/shiitake-lentinula-edodes\/\">Shiitake <span class=\"nl-latin\">Lentinula edodes<\/span><\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/gourmetmushrooms.se\/en\/product\/shiitake-lentinula-edodes\/embed\/#?secret=FXNu4YKtil\" width=\"600\" height=\"338\" title=\"&ldquo;Shiitake &lt;span class=&quot;nl-latin&quot;&gt;Lentinula edodes&lt;\/span&gt;&rdquo; &mdash; Gourmet Mushrooms\" data-secret=\"FXNu4YKtil\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/gourmetmushrooms.se\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/mlqbgn3vofl2.i.optimole.com\/cb:W-I0.2a3\/w:auto\/h:auto\/q:mauto\/g:sm\/f:best\/ig:avif\/https:\/\/gourmetmushrooms.se\/wp-content\/uploads\/2024\/10\/360_F_190279408_yPecfPL0mXlOhDhBBfMro1e2GF4IViCK-1.jpg","thumbnail_width":539,"thumbnail_height":360,"description":"\ud83c\uddec\ud83c\udde7 EN Shiitake \u2014 Lentinula edodes Shiitake is prized for its rich, savoury umami flavour and firm, slightly chewy texture. The dark, umbrella-shaped caps add depth and visual complexity to a wide range of dishes \u2014 a cornerstone of East Asian cuisine for over a thousand years. In restaurant kitchens, shiitake excels in stir-fries, soups, broths, and ramen, particularly across Japanese, Chinese, and Korean cooking. Fresh caps can be saut\u00e9ed, grilled, or roasted, enhancing noodle dishes, rice bowls, and pan sauces. Their robust structure makes them ideal for both vegetarian preparations and as a complement to red meat, poultry, and seafood. Origin: Locally grown in Sweden by Nelumbo Labs AB&hellip; Read More"}